Aloo Tikki Chaat
Crisp potato patties topped with chickpeas, yogurt and sweet-spicy chutneys.
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Crisp potato patties topped with chickpeas, yogurt and sweet-spicy chutneys.
View RecipeGolden potato patties served over a white-pea ragda with chutneys and crunchy toppings.
View RecipeSoft urad dal vadas soaked in smooth yogurt and finished with chutneys and roasted cumin.
View RecipeMake soft, rich and delicious Besan Ladoo at home with roasted gram flour, ghee, powdered sugar, cardamom and nuts. Perfect for Diwali and festivals.
View RecipeThis easy Upma recipe is a quick and tasty South Indian breakfast made with rava (semolina), onions, curry leaves, green chili and simple spices. It is soft, flavorful and ready in about 25–30 minutes.
View RecipeSoft, fluffy idli made from fermented rice and urad dal batter — a classic South Indian breakfast served with coconut chutney and sambar.
View RecipeA bright Afghanistan vegetarian dish centered on eggplant.
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